Kimbo Extra Cream Espresso Beans 1kg
Kimbo Extra Cream espresso is the espresso of preference for coffee lovers from Naples and all over the world. This espresso has a sweet flavor, an intense crema, and a smooth body that will please anyone's palate.
This blend of Robusta-Arabica coffee beans from Brazil, Central America and Asia has a medium roast profile. It's a great choice for Latte Cappuccino and Flat Whites.
Product Description
Kimbo Espresso Bar Extra Cream is a high-quality blend of coffee beans that creates an aromatizing espresso with a rich crema. Its Robusta and Arabica coffee beans are carefully chosen to hit the sweet spot of sweetness/acidity, and provide a full-bodied espresso. The result is an espresso base that is great in Lattes, Cappuccinos, and Flat Whites.
It is comprised of 40 percent Arabica and 60 percent Robusta coffee beans from Central and South America, complemented with a proportion of Indian Robusta. This blend produces a robust espresso with sweet, fruity notes spiced with pepper and cinnamon. This balancing blend is ideal to prepare in a fully automated coffee machine and is particularly suitable for drinks made with espresso milk.
The coffee is delivered you in a biodegradable, natural fiber bag which can be reused multiple times. This reduces the amount of cardboard packaging. This contributes to the preservation of the environment and is a great option for customers who value sustainability. The coffee is gluten-free, and contains no artificial flavors or preservatives.
Origin
Kimbo extra cream has a light aroma and a sweet flavour. It is the result of a thoughtful choice of raw materials and has the perfect balance of acidity and sweetness. A long-lasting crema and a well-balanced body round off this blend which makes it a hit with all tastes.
This blend of Robusta/Arabica originates from Brazil, Central America, and Asia is medium roasted with a full body and is a perfect blend of sweetness and creaminess. It produces a superb thick, rich crema and an excellent espresso base that carries over the top of milk; it is excellent in cappuccinos, lattes and flat whites. It is our top selling blend from the Kimbo professional range.
The beans are sourced with great care from the best coffee-growing regions in the world and meticulously roasted to produce the best coffee. They are then carefully blended to make the perfect blend suitable to be used in fully automated coffee machines. Kimbo's line of products has enjoyed great success for over 50 years due to its strict adherence to traditions and dedication to the highest quality standards.
The company can offer an array of top-rated Italian cappuccinos and espresso mixes for all types of espresso machines. In addition, Kimbo is also committed to supporting local farmers and producers in the areas in which it conducts business.
All the ingredients used in the production of this premium coffee are sourced from the local area, which helps to boost the economics of the region. It also helps to protect the environment and reduce the environmental impact. All our products are packed in glass and paper to reduce the requirement for cardboard packaging.
Roast
Kimbo Extra Cream is a high-quality coffee blend with mild sweetness and a delicate, full aroma. The blend is crafted from carefully selected beans which are expertly roasted to give an unbeatable coffee experience. The result is an espresso that is rich and full-bodied with a crema that lingers in the mouth. This coffee is ideal for those who appreciate traditional Italian cappuccino and espresso.
This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This ensures that the coffee is full-bodied and reaches the sweet spot of sweetness and acidity. The roast creates a gorgeous crema. This makes the coffee especially suitable for milk-based coffee specialties such as caffe lattes or cappuccinos.
The roasting process takes place in close collaboration with coffee farmers in the producing countries. The experts from Kimbo select only the best raw materials from the regions that grow coffee. The beans are then carefully made before being roasted in the factory in Naples. After roasting, the coffee is scrutinized by experienced tasters to ensure quality and consistency. Kimbo's experts aim to achieve the perfect balance of sweetness, acidity, and body.
A roast that is too dark can cause the coffee to become bitter and unpleasant. To get the best results the roasting process needs to be closely controlled and monitored. Kimbo uses sophisticated equipment and cutting-edge technology to produce the highest quality results. The company also has its own laboratory to monitor the roasting process. This ensures the coffee is produced according to meet the highest standards required by the customer and that it is produced according to strict guidelines.
Coffeee is a top quality product, which can be used with any kind of machine. Kimbo also has its own cafe serving delicious coffee and other dishes. The coffee can also be purchased in capsules that can be used in conjunction with the Nespresso machine. Both the light-roasted Crema Classico as well as the dark roast Crema intensso are available. Explore both varieties to determine which one you prefer.
Flavor
The blend of top-rated coffees makes an exquisite espresso with a rich and sweet crema. It is ideal to make milk-based coffee drinks like cappuccino or macchiato latte. It has a perfect balance of acidity and sweetness. The rich flavor is enhanced by the fruity notes and a hint the flavor of licorice. Its well-balanced body and long-lasting crema ensure an espresso of high-end quality that will satisfy every taste.
This coffee is a distinctive product that stands out from other Kimbo products due to the fact that it consists of only arabica beans, which make it more mild than Kimbo's standard range. The result is a cup that can be drunk all day, without losing its characteristic flavor of Neapolitan espresso culture.
Kimbo Extra Cream is a solid and reliable coffee that offers an excellent base for espresso creations. It is incredibly strong and solid, pounding its weight with milk and excelling in Lattes, Cappuccinos and Flat Whites. It is the result of a careful selection and blending of Robusta and Arabica beans with medium roast profiles. The resultant coffee has the perfect balance of creaminess and sweetness and is full-bodied, resulting in excellent crema and is a fantastic base for espresso. It excels in lattes, flat whites, and cappuccinos. Its balanced body and long-lasting, rich crema makes it a great choice for all types of coffee lovers.